The pastry cookies with Perrotta chestnut flour are delicious and fragrant. The biscuit is characterized by the presence of chestnut flour also by its particular form that recalls the autumn fruit. Prepare with simple and natural ingredients, without preservatives or additives. They lend themselves to being tasted like desserts, to accompany the break or breakfast.
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Chestnuts of the Priest - Perrotta ('nfornata) - 250 gr.
€4,00
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Chestnut flour - Perrotta
€3,20
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Chestnuts in syrup
€5,00
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Toasted shelled hazelnuts
€10,50
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Extra Virgin Olive Oil OGLIAROLA (0.75 l)
Original price was: €12,50.€11,00Current price is: €11,00.
| Weight | 0,3 kg |
|---|---|
| Dimensions | 20 × 15 × 10 cm |
| Indicazione Geografica Protetta | Montella Chestnut |
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